Find commercial kitchen deep cleaning near me
Search your postcode to find your local Checkatrade-approved tradespeople


Need to hire a deep cleaning service for a commercial kitchen? Whether you choose an individual tradesperson or a larger cleaning company, it’s important to find cleaners working in your location who can handle the job. That’s where Checkatrade comes in.
Just pop your postcode into our search tool, and in an instant we’ll show you the Checkatrade cleaners and cleaning companies that operate in your area and offer commercial cleans. It only takes a few minutes to find a tradesperson who works locally to you.
How finding commercial kitchen deep cleaning services works
1. Search your postcode
Enter your postcode and we’ll help you browse tradespeople on Checkatrade who work locally to you.
2. Choose a tradesperson
Pick a tradesperson who offers services that fit your needs, and get in touch straight away to hire them.
3. Get your task done
Hire your chosen tradesperson to sort your task out for you. A job done right.
How do I find deep cleaning services near me for my commercial kitchen?
Why not use our search tool to find cleaners that cover your area?
At Checkatrade, only tradespeople who pass our checks and are committed to meeting the Checkatrade Standard show up in any search.
Enter your postcode in the search tool, hit the button, and you can start looking through relevant tradespeople offering commercial kitchen deep cleans.
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In any professional kitchen, cleanliness is a top priority - and not just because it’s a legal requirement. Grease builds up fast, equipment takes a battering, and hygiene standards are non-negotiable. That’s where commercial kitchen cleaning services come in. From daily wipe-downs to full deep cleans, they help you stay safe, compliant and ready for inspection.
What is included in a commercial kitchen clean?
A standard commercial kitchen clean typically covers the essentials that keep your workspace hygienic and hazard-free. This usually includes:
Cleaning and degreasing cooking equipment (ovens, hobs, grills, fryers)
Wiping down surfaces, walls and splashbacks
Cleaning floors and tiles
Emptying and sanitising bins
Cleaning fridges, freezers and storage areas
Sanitising sinks, taps and dishwashing stations
If you book a deep clean for your commercial kitchen, expect a much more thorough job, often carried out out-of-hours or between service shifts. Deep cleans can include:
Extractor fan and ventilation system cleaning (including canopy and ductwork)
Behind and beneath equipment
Descaling taps and machines
Removing carbon build-up from grills and fryers
Cleaning light fittings, ceilings and wall-mounted units
Some providers also offer certification to show compliance with food hygiene regulations - especially important during inspections or audits.
How often should a commercial kitchen be deep cleaned?
It depends on your kitchen’s size, volume and type of cooking - but as a rule of thumb:
Deep cleaning should be carried out at least every 6 months
High-use kitchens (like takeaways or catering hubs) may need it every 3 months
Daily cleaning tasks should still be handled in-house to keep things under control between visits
Ventilation systems should also be cleaned regularly, as required by your building’s fire safety and insurance policy. Many insurers ask for professional duct cleaning at least once a year.
Why use Checkatrade?
Checked - Every Checkatrade tradesperson has passed up to 12 checks
Reviewed - Over 6.2 million reviews have been published on Checkatrade
Guaranteed - We guarantee Checkatrade tradespeople's work, claim up to £1000 - T&Cs apply
Contact or pay a trade through Checkatrade and you’re covered by our 12-month guarantee of up to £1,000*

See the tradespeople we've checked and recommend for your job
See the tradespeople we've checked and recommend for your job